Our Menu
Served all day | *Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. We are proud to use cage-free eggs, farm-raised meats and local produce whenever possible.
Main
The Diner’s Traditional
$12.00
Two farm-fresh eggs* cooked to order with breakfast potatoes and choice of a pancake, biscuit, or toast
The Diner’s Traditional Small
$9.75
One farm-fresh egg* cooked to order, served with breakfast potatoes, pepper bacon or sausage, and choice of toast
The Diner Breakfast Platter
$16.50
Two farm-fresh eggs cooked to order with 2 slices of pepper bacon, 2 Zenner's maple sausage links and breakfast potatoes with choice of a pancake, biscuit or toast
Buttermilk Pancakes
$11.00
Stack of three cakes served with whipped butter and maple syrup
French Toast
$12.50
Thick slices of brioche bread in our cinnamon and vanilla batter, served with whipped butter and maple syrup
Biscuits and Gravy
$14.50
Two cream drop biscuits smothered in your choice of country or bacon gravy served with two eggs* cooked to order
Breakfast Burger
$15.50
One third-pound beef patty with bacon, fried egg* topped with white cheddar cheese and caramelized onions on a brioche bun, served with breakfast potatoes
Diner Omelet
$13.50
Three farm-fresh eggs* with cheddar cheese, peppers, onions, and tomatoes. Served with breakfast potatoes and your choice of toast, a pancake, or a cream-drop biscuit (add $1.50).
Country Fried Steak
$17.00
Crunchy, crispy, flavorful, hand-breaded, and tender chicken fried steak. Topped with homemade, creamy, country gravy. Served with two eggs, gold Yukon breakfast potatoes, and our homemade cream drop biscuit
Corned Beef Hash
$15.50
A savory classic - made with diced corned beef, red bell peppers, green onions, mushrooms and breakfast potatoes. Served with two farm-fresh poached eggs
Veggie Hash
$14.00
Potatoes, onions, mushrooms, spinach, red and green peppers. Served with two poached eggs*
Avocado Toast
$13.50
Mashed avocado with chopped cilantro, lime
juice, olive oil and black pepper, served with
two farm-fresh eggs* cooked any style on
brioche bread
Yogurt & Granola
$6.50/half-portion
$9.50
Greek yogurt, granola, and seasonal fruit
Eggs Benedict
Classic Eggs Benedict
$16.00
Two farm-fresh poached eggs* on a toasted English muffin with ham and Hollandaise sauce, served with breakfast potatoes
Smoked Salmon Benedict
$17.50
Cold Smoked Salmon, 2 poached eggs, served on a toasted English muffin, topped with fresh Hollandaise sauce, served with breakfast potatoes
Sides
Egg* cooked to order
$1.99
Side of Toast
$2.50
Cream Drop Biscuit
$3.00
Pancake (1)
$3.25
Seasonal Fruit
$3.99
Breakfast Potatoes
$4.75
Zenner’s Maple Sausage Links (3)
$4.99
Pepper Bacon (3)
$4.50
Ham Steak
$4.50
Sliced Avocado
$4.99
Available After 11 am| Burgers, melts and sandwiches served with a pickle spear and choice of fries, coleslaw or side salad|*Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Burgers
Classic Diner Burger
$13.00
One-third pound local beef patty, lettuce, tomato, onion, house sauce on brioche bun
Classic Veggie Burger
$14.25
The original Beyond Beef burger, avocado salad, tomato, onion, and house sauce on a brioche bun
Diner Sandwiches
Grilled Cheese
$10.00
Swiss and cheddar cheese on rustic
white bread
Tuna Melt
$11.00
Our house-made tuna salad with cheddar cheese on rustic white bread
Classic Reuben
$15.50
Corned beef, sauerkraut, Russian dressing, and Swiss cheese on rustic rye bread
Turkey Club
$13.50
Sliced turkey, thick-cut bacon, lettuce,
tomato on your choice of bread
B.L.T.
$14.00
FIVE slices of crispy thick-cut pepper bacon stacked with lettuce, tomato on your choice of bread
Almond Chicken Salad Sandwich
$13.00
Shredded chicken breast, green and red onions, cranberries, slivered almonds, celery and mayonnaise. Served on fresh baked hearty wheat
Diner Specials
Meatloaf
$15.50
Housemade meatloaf served with seasonal vegetables and scalloped potatoes
Fish & Chips
$16.50
Pacific cod lightly battered served with french fries, homemade tartar sauce, and fresh cole slaw
Country Fried Steak
$17.00
Our Chef Rick has created the best Crunchy, crispy, flavorful, hand-breaded, and tender chicken fried steak. Topped with homemade creamy, country gravy. Served with two eggs, gold Yukon breakfast potatoes, and our homemade cream drop biscuit.
Entree Salads + House Salad
Classic Caesar Salad
$12.00
Fresh Romaine lettuce, tossed with parmesan cheese, homemade croutons, and Diner Caesar dressing
House Salad
$9.00
Fresh greens
Soup
Soup Du Jour
$5.00/Cup
$6.50/Bowl
Chef’s choice daily, served with crackers
Soup & Sandwich
$11.25
Cup of soup with a half Diner sandwich: Chicken Salad, Tuna Melt, BLT
Lunch Sides
French Fries
$6.00
Side Salad with Choice of Dressing
$5.00
Scalloped Potatoes
$6.00
Cold Drinks
Soda & Iced Tea
$2.95
Fresh Squeezed Juice
$3.50/Regular
$5.95/Large
Ask your server for today's selection
V8 Original
$3.50/Regular
$5.95/Large
Adult Libations
Classic Screwdriver
$8.00
Vodka, fresh-squeezed orange juice poured over ice.
Spicy Bloody Mary
$8.50
Diner Bloody Mary mix with Worcestershire sauce, Tabasco, horseradish, fresh ground pepper and garnished with lemon, lime, olives, and fresh celery.
Unsalted Dog
$8.00
Vodka, fresh-squeezed grapefruit juice poured over ice
Kalua and Cream
$7.50
Traditional Kalua with cream served over ice
Irish Coffee
$8.50
Baily’s Irish cream and Relevant Coffee topped with real whipping cream
Wine by the Glass
House White
$6.50
Must be 21 years old when picking up.
House Red
$6.50
Must be 21 years old when picking up.
Prosecco
$6.00
Must be 21 years old when picking up.
Mimosa
$8.00
Must be 21 years old when picking up.
Cold Beer
Domestic Beer
$4.00
Local Kraft Beer
$5.00